UV-CABINET-NX is composed of:
UV-CABINET series includes several models of floor standing and wall unit cabinets, with one or two doors, with shelves or provided with the specific knives rack (UV-CABINET-C).UV-CABINET has a stainless steel structure and a door with a special LEXAN and anti-UV window, which allows to check the inside of the cabinet and its operation at any time.UV-CABINET is equipped with automatic shut-off system of lamps, in case of opening of the door. The management of the turning on is carried out via the top panel, which allows to set the automatic timed switch-on, by means of the switch and the timer. The lamps are lit every time the door is closed and the treatment continues for the operation time set; between a disinfection cycle and the other one, it is possible to set the “pause” time, depending on needs, after which the lamps will turn back on automatically for a new disinfection cycle to maintain sterility for a long time. UV-CABINET is entirely manufactured in Italy, with high quality and extremely resistant materials.
UV-CABINET-NX
UV-CABINET preserves the hygiene of tools, containers and of any type of equipment in the food sector. As a matter of fact, commonly used objects in food processing have the need to be disinfected to mantain high hygiene and quality standards, typical of this sector. With UV-CABINET, it is possible to perform the disinfection of equipment and tools in a simple, immediate and safe way, without developing heat, without using liquids and without any contraindications. The cabinet is equipped with different UV-C lamps, positioned uniformly in order to radiate all surfaces to be disinfected and without any shadows. Moreover, the internal reflection increases the irradiation power, managing to significantly lower the exposure time required to achieve the disinfection level of 99.9%. The use of the UV-CABINET is indicated when it is required to preserve the sterility of the tools, even hours after washing, so that they can be used safely during operations. It is shown how, in the food industry, an increased in hygiene level allows a consequent and general product quality increase and, more specifically, the storage of materials inside the UV-CABINET achieves the elimination (99%) of bacteria such as Bacillus, E. Coli, Clostridium, Legionella, Vibrio, Salmonella, Pseudomonas, Staphylococcus, etc. in just 4 minutes of operation. High disinfection levels of UV-CABINET can be otherwise achieved only with chemicals, hazardous to health and harmful to the environment, as well as costly.
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